FAQ

Yes, 100% handcrafted! We make them ourselves in our food laboratory in Geneva, using high-quality ingredients. The salmon (Norwegian or Scottish) is slowly smoked over natural wood for a melt-in-your-mouth texture and pure flavor. The beef pastrami is brined, seasoned, and then slow-cooked according to a traditional homemade recipe – nothing industrial about it.

We exclusively use premium quality farmed salmon: Norwegian for its balanced texture and generous flesh, Scottish for its delicate flavor and slightly more pronounced taste. All are sourced from responsible supply chains.

Our pastrami is prepared with beef selected for its tenderness and flavor (primarily of EU origin or equivalent to guarantee consistency). We prioritize taste quality and traceability.

Yes! Domaine de Leos is certified High Environmental Value (HVE3), with olive oils, jams, and honeys produced in an eco-responsible manner in Provence. The Confitures de la Création (Creation Jams) are 100% natural, without preservatives or additives, and contain a minimum of 55-70% fruit.

Vacuum-sealed and insulated packaging with ice packs to maintain the cold chain. All our fresh shipments are prepared the same day or the day before for optimal freshness.

Absolutely! For professionals (restaurants, hotels, caterers), contact us directly by email (This email address is being protected from spambots. You need JavaScript enabled to view it.) or phone for customized terms, volume discounts, tiered pricing, and samples. The website is optimized for individuals, but we deliver throughout Switzerland.

Yes, with pleasure! We offer custom gift boxes or Leos assortments for your events. Request a personalized quote.

Salmon: fish. Pastrami: may contain traces of mustard, celery, sesame (spices). Leos products/Jams: fruit, sometimes traces of nuts. All our products are made in a dedicated facility; we clearly indicate allergens on each product sheet and package.

Yes to smoked salmon and Leos/Jams (natural) products. Pastrami may contain traces depending on the spices

We are based in Geneva, but we do not have a retail store open to the public. Everything is done through our website flavorsnco.ch or by appointment for professionals.

Yes, we import rare and exclusive quality caviar. See the dedicated category or contact us for current availability and varieties.

By email to This email address is being protected from spambots. You need JavaScript enabled to view it., telephone (+41 78 329 4088 or +41 78 203 9499) or via the website form. We respond within 24-48 hours.